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Relative Validity of a Food Frequency Questionnaire with a Meat-Cooking and Heterocyclic Amine Module

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Year: 2004
Type: article
Study design: Observational Study
Source: Cancer Epidemiology Biomarkers & Prevention
DOI: 10.1158/1055-9965.epi-270-2
Authors: Marie Cantwell, Beth Mittl, Jane Curtin, Ray Carroll, Nancy Potischman, Neil Caporaso, Rashmi Sinha
Institutions: National Institutes of Health, Division of Cancer Epidemiology and Genetics, Westat (United States), Information Management Services, Texas A&M University, National Cancer Institute
Language: English

Topic: Nutritional Studies and Diet
Subfield: Public Health, Environmental and Occupational Health
Field: Medicine
Domain: Health Sciences
SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: U.S. Department of Agriculture
OpenAlex ID: W2115925959
FWCI: 6.078
Cites: 32
Cited by: 63
Related to: 10
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