Work

Cooking birch pollen–related food: Divergent consequences for IgE- and T cell–mediated reactivity in vitro and in vivo

Year: 2006

Type: article

Source: Journal of Allergy and Clinical Immunology

DOI: 10.1016/j.jaci.2006.03.011

Authors: Barbara Bohle, Bettina Zwölfer, Annice Heratizadeh, Beatrice Jahn-Schmid, Yuliya Dall Antonia, Mareike Alter, Walter Keller, Laurian Zuidmeer, Ronald van Ree, Thomas Werfel, Christof Ebner

Institutions: Medical University of Vienna, Medizinische Hochschule Hannover, University of Graz, Amsterdam University Medical Centers

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W2116708464

FWCI: 6.967

Cites: 38

Cited by: 157

Related to: 10