Elucidating coding of taste qualities with the taste modifier miraculin in the common marmoset
Year: 2005
Type: article
Source: Brain Research Bulletin
Authors: Vicktoria Danilova, Göran Hellekant
Institution: University of Wisconsin–Madison
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2117429279
