Alcohol, Fish, Fibre and Antioxidant Vitamins Intake do not Explain Population Differences in Coronary Heart Disease Mortality
Year: 1996
Type: article
DOI: 10.1093/ije/25.4.753
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2118744914
