Work

Inulin and Oligofructose: What Are They?

Year: 1999

Type: review

Source: Journal of Nutrition

DOI: 10.1093/jn/129.7.1402s

Author: Kathy R. Niness

Language: English

Topic: Microbial Metabolites in Food Biotechnology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: bronze

OpenAlex ID: W2121249209

FWCI: 1.127

Cites: 56

Cited by: 719

Related to: 10