Work

A Simulation Study of the Potential Effects of Healthy Food and Beverage Substitutions on Diet Quality and Total Energy Intake in Lower Mississippi Delta Adults

Year: 2011

Type: article

Source: Journal of Nutrition

DOI: 10.3945/jn.111.144659

Authors: Jessica L. Thomson, Lisa M. Tussing-Humphreys, Stephen J. Onufrak, Jamie M. Zoellner, Carol L. Connell, Margaret L. Bogle, Kathy Yadrick

Institutions: Agricultural Research Service, United States Department of Agriculture, Southern Regional Research Center, National Center for Chronic Disease Prevention and Health Promotion, Virginia Tech, University of Southern Mississippi

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: bronze

Funders: U.S. Department of Agriculture, National Institutes of Health, Centers for Disease Control and Prevention, Agricultural Research Service

Awards: G3328639907, G7543494365

OpenAlex ID: W2121297030

FWCI: 0.881

Cites: 28

Cited by: 26

Related to: 10