Work

Food Policy In The United States: An Introduction

Year: 2013

Type: article

Source: Works - Scholarship, Research, & Creative Expression (Swarthmore College)

Authors: Wilde, Parke

Institution: Tufts University

Language: English

Topic: Agricultural and Food Production Studies

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2121491857

FWCI: 4.522

Cites:

Cited by: 41

Related to: 10