Work

Different postprandial metabolism of olive oil and soybean oil: a possible mechanism of the high-density lipoprotein conserving effect of olive oil

Year: 1993

Type: article

Study design: Clinical Trial

Source: American Journal of Clinical Nutrition

DOI: 10.1093/ajcn/58.4.477

Authors: TW de Bruin, CB Brouwer, M van Linde-Sibenius Trip, H Jansen, DW Erkelens

Institutions: University Medical Center Utrecht, Academisch Ziekenhuis Rotterdam

Language: English

Topic: Lipid metabolism and disorders

Subfield: Cardiology and Cardiovascular Medicine

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2121837302

FWCI: 3.946

Cites: 40

Cited by: 81

Related to: 10