Work

Antimicrobial interaction of Lactococcus lactis subsp. lactis against some pathogenic bacteria

Year: 2011

Type: article

Source: International Journal of Biosciences (IJB)

Authors: Khalisanni Khalid, Kiong LeeHung, Zaira Zaman Chowdhury, Khalizani Khalid

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2122009837

FWCI:

Cites: 13

Cited by: 3

Related to: 10