Work

Choice of organic foods is related to perceived consequences for human health and to environmentally friendly behaviour

Year: 2003

Type: article

Study design: Observational Study

Source: Appetite

DOI: 10.1016/s0195-6663(03)00002-3

Authors: Maria K Magnusson, Anne Arvola, Ulla-Kaisa Koivisto Hursti, Lars Åberg, Per-Olow Sjödén

Institution: Uppsala University

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Stiftelsen för Miljöstrategisk Forskning, Swedish Cancer Foundation, Stiftelsen för Strategisk Forskning

OpenAlex ID: W2123457009

FWCI: 10.58

Cites: 19

Cited by: 1,001

Related to: 10