Work

Quantitative analysis of xanthohumol and related prenylflavonoids in hops and beer by liquid chromatography–tandem mass spectrometry

Year: 1999

Type: article

Source: Journal of Chromatography A

DOI: 10.1016/s0021-9673(98)01001-2

Authors: Jan F Stevens, Alan W Taylor, Max L Deinzer

Institution: Oregon State University

Language: English

Topic: Hops Chemistry and Applications

Subfield: Pharmacology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2124537729

FWCI: 9.233

Cites: 8

Cited by: 318

Related to: 10