Work

Immunoglobulin E cross-reactivity between lupine conglutins and peanut allergens in serum of lupine-allergic individuals.

Year: 2009

Type: article

Source: PubMed

Authors: M M B W Dooper, C Plassen, L Holden, H Lindvik, C K Faeste

Institution: Norwegian Veterinary Institute

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2124825974

FWCI: 2.752

Cites: 26

Cited by: 44

Related to: 10