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Processing of Apple Pomace for Bioactive Molecules
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Year:
2008
Type:
review
Source:
Critical Reviews in Biotechnology
DOI:
10.1080/07388550802368895
Authors:
Shashi Bhushan,
Kalpana Kalia,
Madhu Sharma,
Bikram Singh,
P. S. Ahuja
Institutions:
Institute of Himalayan Bioresource Technology,
Council of Scientific and Industrial Research
Language:
English
Topic:
Phytochemicals and Antioxidant Activities
Subfield:
Biochemistry (medical)
Field:
Medicine
Domain:
Health Sciences
SDGs:
Responsible consumption and production,
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2125352792
FWCI:
0.411
Cites:
89
Cited by:
400
Related to:
10