Work

Aqueous Extracts of Yerba Mate (Ilex paraguariensis) as a Natural Antimicrobial against Escherichia coll O157:H7 in a Microbiological Medium and pH 6.0 Apple Juice

Year: 2012

Type: article

Source: Journal of Food Protection

DOI: 10.4315/0362-028x.jfp-11-214

Authors: KELLIE P. BURRIS, P.M. DAVIDSON, C. NEAL STEWART, S. ZIVANOVIC, F.M. HARTE

Institution: University of Tennessee at Knoxville

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: bronze

Funders: University of Tennessee, Knoxville, U.S. Food and Drug Administration

OpenAlex ID: W2127399074

FWCI: 5.89

Cites: 46

Cited by: 35

Related to: 10