Work

The biochemistry of peroxisomal β-oxidation in the yeastSaccharomyces cerevisiae

Year: 2003

Type: review

Source: FEMS Microbiology Reviews

DOI: 10.1016/s0168-6445(03)00017-2

Authors: J. Kalervo Hiltunen, Anu M. Mursula, Hanspeter Rottensteiner, Rik K. Wierenga, Alexander J. Kastaniotis, Aner Gurvitz

Institutions: University of Oulu, Ruhr University Bochum, University of Vienna, Vienna Biocenter

Language: English

Topic: Lipid metabolism and biosynthesis

Subfield: Biochemistry

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2128715992

FWCI: 1.49

Cites: 265

Cited by: 363

Related to: 9