Reducing fragmentation observed in the matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometric analysis of triacylglycerols in vegetable oils
Year: 2007
Type: article
DOI: 10.1002/rcm.3041
Institution: University of Arkansas at Fayetteville
Language: English
Subfield: Spectroscopy
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2130992079