Soy and other legumes: ‘Bean’ around a long time but are they the ‘superfoods’ of the millennium and what are the safety issues for their constituent phytoestrogens?
Year: 2000
Type: article
Authors: Kenneth Dr Setchell, Sue Radd
Institution: Cincinnati Children's Hospital Medical Center
Language: English
Subfield: Pathology and Forensic Medicine
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2135302303
