Work

Antioxidant flavonols and coronary heart disease risk

Year: 1997

Type: article

Source: The Lancet

DOI: 10.1016/s0140-6736(05)60135-3

Authors: Michaël GL Hertog, Edith JM Feskens, Daan Kromhout

Institution: National Institute for Public Health and the Environment

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W2135406645

FWCI: 18.9

Cites: 5

Cited by: 372

Related to: 9