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The Role of Probiotics in Promoting Dairy Production
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Year:
2009
Type:
article
Author:
J. Chiquette
Language:
English
Topic:
Probiotics and Fermented Foods
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2136675208
FWCI:
Cites:
34
Cited by:
32
Related to:
10