The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study
Year: 2012
Type: article
Study design: Observational Study
Authors: Pinal S Patel, Nita G Forouhi, Anneleen Kuijsten, Matthias B Schulze, Geertruida J van Woudenbergh, Eva Ardanaz, Pilar Amiano, Larraitz Arriola, Beverley Balkau, Aurelio Barricarte, Joline WJ Beulens, Heiner Boeing, Brian Buijsse, Francesca L Crowe, Blandine de Lauzon-Guillan, Guy Fagherazzi, Paul W Franks, Carlos Gonzalez, Sara Grioni, Jytte Halkjaer, José María Huerta, Timothy J Key, Tilman Kühn, Giovanna Masala, Peter Nilsson, Kim Overvad, Salvatore Panico, Jose Ramón Quirós, Olov Rolandsson, Carlotta Sacerdote, María-José Sánchez, Erik B Schmidt, Nadia Slimani, Annemieke MW Spijkerman, Birgit Teucher, Anne Tjonneland, Maria-Jose Tormo, Rosario Tumino, Daphne L van der A, Yvonne T van der Schouw, Stephen J Sharp, Claudia Langenberg, Edith JM Feskens, Elio Riboli, Nicholas J Wareham
Institutions: MRC Epidemiology Unit, Aalborg University Hospital, Basque Government, Aarhus University Hospital, Institut Català d'Oncologia, Centro de Investigación Biomédica en Red de Epidemiología y Salud Pública, Addenbrooke's Hospital, German Institute of Human Nutrition, Wageningen University & Research, University of Oxford, Danish Cancer Society, Istituto per lo Studio e la Prevenzione Oncologica, Lund University, University of Naples Federico II, Umeå University, Aalborg University, Centre international de recherche sur le cancer, National Institute for Public Health and the Environment, Utrecht University, Imperial College London
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: bronze
OpenAlex ID: W2137220211
