Work

Future protein supply

Year: 2010

Type: article

Source: Trends in Food Science & Technology

DOI: 10.1016/j.tifs.2010.04.005

Author: Harry Aiking

Institution: Vrije Universiteit Amsterdam

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger, Climate action

Open Access status: closed

OpenAlex ID: W2138024379

FWCI: 9.859

Cites: 64

Cited by: 514

Related to: 10