Work

Alleviating Transitory Food Crises in Sub-Saharan Africa: International Altruism and Trade

Year: 1992

Type: article

Source: The World Bank Economic Review

DOI: 10.1093/wber/6.1.125

Author: Victor Lavy

Institutions: World Bank, Hebrew University of Jerusalem

Language: English

Topic: International Development and Aid

Subfield: Development

Field: Social Sciences

Domain: Social Sciences

SDGs: Partnerships for the goals, Zero hunger, No poverty

Open Access status: closed

OpenAlex ID: W2139687789

FWCI:

Cites: 32

Cited by: 9

Related to: 10