Dietary intakes consistent with the DASH dietary pattern reduce blood pressure increase with age and risk for stroke in a Chinese population.
Year: 2013
Type: article
Study design: Observational Study
Source: PubMed
Authors: Pao-Hwa Lin, Wen-Ting Yeh, Laura P Svetkey, Shao-Yuan Chuang, Yuan-Chin Chang, Christine Wang, Wen-Harn Pan
Institution: Duke Medical Center
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2140267946