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Ash in Forage, Esophageal, and Fecal Samples Analyzed Using Near‐Infrared Reflectance Spectroscopy

Year: 1991

Type: article

Source: Crop Science

DOI: 10.2135/cropsci1991.0011183x003100050053x

Authors: W. R. Windham, N. S. Hill, J. A. Stuedemann

Institutions: Agricultural Research Service, University of Georgia

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2140665866

FWCI:

Cites:

Cited by: 30

Related to: 10