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Food supply and food safety issues in China
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Year:
2013
Type:
review
Source:
The Lancet
DOI:
10.1016/s0140-6736(13)60776-x
Authors:
Hon-Ming Lam,
Justin Remais,
Ming-Chiu Fung,
Liqing Xu,
Samuel Sai-Ming Sun
Institutions:
Chinese University of Hong Kong,
Emory University,
Jiangnan University
Language:
English
Topic:
Food Safety and Hygiene
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
green
Funders:
University Grants Committee,
National Institute of Allergy and Infectious Diseases
Award:
Models for improving surveillance of environmentally-mediated infectious diseases
OpenAlex ID:
W2143255722
FWCI:
2.127
Cites:
46
Cited by:
426
Related to:
10