Work

The Effect on the Tomato Plant of Carbon Dioxide Produced by Combustion

Year: 1935

Type: article

Source: Annals of Applied Biology

DOI: 10.1111/j.1744-7348.1935.tb07703.x

Authors: B. D. BOLAS, R. MELVILLE

Institution: Imperial College London

Language: English

Topic: Plant responses to elevated CO2

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Climate action

Open Access status: closed

OpenAlex ID: W2143299510

FWCI:

Cites: 4

Cited by: 5

Related to: 10