Work

Distribution Packaging Method and Storage Time Effects on the Microbiological Characteristics and Incidence of the Pathogens Listeria Monocytogenes and Salmonella in Pork1

Year: 1996

Type: article

Source: Journal of Food Quality

DOI: 10.1111/j.1745-4557.1996.tb00435.x

Authors: M. F. MILLER, M. A. CARR, A. R. SCHLUTER, D. K. JONES, M. K. MEADE, C. B. RAMSEY

Institutions: Texas Tech University, North Colorado Medical Center Foundation

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2143704346

FWCI:

Cites: 17

Cited by: 7

Related to: 10