Work

The Effect of Meal Pace on Customer Satisfaction

Year: 2007

Type: article

Study design: Observational Study

Source: Cornell Hotel and Restaurant Administration Quarterly

DOI: 10.1177/0010880407304020

Authors: Breffni M. Noone, Sheryl E. Kimes, Anna S. Mattila, Jochen Wirtz

Institutions: Pennsylvania State University, Cornell University, National University of Singapore

Language: English

Topic: Customer Service Quality and Loyalty

Subfield: Organizational Behavior and Human Resource Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2145286936

FWCI: 7.151

Cites: 35

Cited by: 90

Related to: 10