Work

Nanoencapsulation of bioactive compounds for food applications

Year: 2012

Type: dissertation

Author: Mariarenata Sessa

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2145744290

Cites: 144

Cited by: 5

Related to: 10