Work

Substâncias Antioxidantes Presentes Nos Vegetais

Year: 2013

Type: article

Source: Revista Eletrônica Interdisciplinar

Authors: Pablo Henrique Delmondes, Juliana Mesquita Freire, Aline Silvana Schaefer, Gisele Almeida de Amara, Mauro Afonso da Silva

Institutions: Univar (United Kingdom), Univar (United States)

Language: Portuguese

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2146295049

FWCI:

Cites:

Cited by: 2

Related to: 10