Work

Fat digestion and absorption in spice‐pretreated rats

Year: 2011

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.4597

Authors: Usha NS Prakash, Krishnapura Srinivasan

Institutions: Central Food Technological Research Institute, Council of Scientific and Industrial Research

Language: English

Topic: Piperaceae Chemical and Biological Studies

Subfield: Pharmacology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2146739230

FWCI: 1.522

Cites: 38

Cited by: 62

Related to: 10