Work

Multiattribute Dimensions of Service Quality in the All-You-Can-Eat Buffet Restaurant Industry

Year: 2012

Type: article

Study design: Observational Study

Source: Journal of Hospitality Marketing & Management

DOI: 10.1080/19368623.2011.638418

Author: Philemon Oyewole

Institution: Howard University

Language: English

Topic: Customer Service Quality and Loyalty

Subfield: Organizational Behavior and Human Resource Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2148018833

FWCI: 7.127

Cites: 70

Cited by: 23

Related to: 10