Work

Coffee and its Consumption: Benefits and Risks

Year: 2011

Type: review

Source: Critical Reviews in Food Science and Nutrition

DOI: 10.1080/10408390903586412

Authors: Masood Sadiq Butt, M. Tauseef Sultan

Institutions: University of Agriculture Faisalabad, Bahauddin Zakariya University

Language: English

Topic: Coffee research and impacts

Subfield: Pharmacology (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2149502014

FWCI: 4.151

Cites: 148

Cited by: 633

Related to: 10