Work

Flavonoid-Rich Cocoa Consumption Affects Multiple Cardiovascular Risk Factors in a Meta-Analysis of Short-Term Studies

Year: 2011

Type: review

Study designs: Systematic Review, Meta-Analysis

Source: Journal of Nutrition

DOI: 10.3945/jn.111.145482

Authors: Mark G. Shrime, Scott R. Bauer, Anna C. McDonald, Nubaha H. Chowdhury, Cordelia E.M. Coltart, Eric L. Ding

Institutions: Harvard University, Brigham and Women's Hospital, University of North Carolina at Chapel Hill, Stony Brook University, World Health Organization

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W2149628027

FWCI: 1.542

Cites: 41

Cited by: 239

Related to: 10