Resveratrol inhibits transcription of CYP1A1 in vitro by preventing activation of the aryl hydrocarbon receptor.
Year: 1998
Type: article
Source: PubMed
Authors: H P Ciolino, P J Daschner, G C Yeh
Language: English
Subfield: Health, Toxicology and Mutagenesis
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
Funder: National Institutes of Health
OpenAlex ID: W2150795293
