Work

BIOACTIVE COMPOUNDS IN NUTRITION AND HEALTH-RESEARCH METHODOLOGIES FOR ESTABLISHING BIOLOGICAL FUNCTION: The Antioxidant and Anti-inflammatory Effects of Flavonoids on Atherosclerosis

Year: 2004

Type: review

Source: Annual Review of Nutrition

DOI: 10.1146/annurev.nutr.23.011702.073237

Authors: P.M. Kris-Etherton, M. Lefevre, G.R. Beecher, M.D. Gross, C.L. Keen, T.D. Etherton

Institutions: Pennsylvania State University, Pennington Biomedical Research Center, University of Minnesota, University of California, Davis

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Heart, Lung, and Blood Institute

Award: Epidemiology: Oxidative Stress and Early Atherosclerosis

OpenAlex ID: W2151185028

FWCI: 0.927

Cites: 73

Cited by: 313

Related to: 10