Work

Understanding protein folding via free-energy surfaces from theory and experiment

Year: 2000

Type: review

Source: Trends in Biochemical Sciences

DOI: 10.1016/s0968-0004(00)01610-8

Authors: Aaron R Dinner, Andrej Šali, Lorna J Smith, Christopher M Dobson, Martin Karplus

Institutions: University of Oxford, Rockefeller University

Language: English

Topic: Protein Structure and Dynamics

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2152474890

FWCI: 2.275

Cites: 73

Cited by: 492

Related to: 10