Work

Unintended effects and their detection in genetically modified crops

Year: 2004

Type: article

Source: Food and Chemical Toxicology

DOI: 10.1016/j.fct.2004.02.003

Authors: F Cellini, A Chesson, I Colquhoun, A Constable, H.V Davies, K.H Engel, A.M.R Gatehouse, S Kärenlampi, E.J Kok, J.-J Leguay, S Lehesranta, H.P.J.M Noteborn, J Pedersen, M Smith

Institutions: Norwich Research Park, Quadram Institute, Nestlé (Switzerland), Technical University of Munich, Newcastle University, University of Eastern Finland, Wageningen University & Research, Commissariat à l'Énergie Atomique et aux Énergies Alternatives, CEA Cadarache, Danish Veterinary and Food Administration, Unilever Research and Development Vlaardingen

Language: English

Topic: Genetically Modified Organisms Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: green

OpenAlex ID: W2153388322

FWCI: 28.46

Cites: 183

Cited by: 400

Related to: 10