Lime pretreatment and enzymatic hydrolysis of corn stover
Year: 2005
Type: article
Source: Bioresource Technology
Authors: Sehoon Kim, Mark T. Holtzapple
Institution: Texas A&M University
Language: English
Subfield: Biomedical Engineering
Field: Engineering
Domain: Physical Sciences
Open Access status: closed
Funder: U.S. Department of Agriculture
OpenAlex ID: W2154168297
