Honey as a Source of Dietary Antioxidants: Structures, Bioavailability and Evidence of Protective Effects Against Human Chronic Diseases
Year: 2013
Type: article
Source: Current Medicinal Chemistry
Institution: Marche Polytechnic University
Language: English
Subfield: Insect Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2154560056
