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Dietary and Nutritional Factors and Pancreatic Cancer: a Case-Control Study Based on Direct Interviews

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Year: 1998
Type: article
Study design: Observational Study
Source: JNCI Journal of the National Cancer Institute
DOI: 10.1093/jnci/90.22.1710
Authors: D. T. Silverman, C. A. Swanson, G. Gridley, S. Wacholder, L. M. Brown, R. B. Hayes, J. F. Fraumeni, R. N. Hoover, L. M. Pottern, R. S. Greenberg, G. M. Swanson, J. B. Schoenberg, A. G. Schwartz
Institutions: National Institutes of Health, National Cancer Institute, Division of Cancer Epidemiology and Genetics, Office of the Director, Medical University of South Carolina, Michigan State University, New Jersey Department of Health
Language: English

Topic: Pancreatic and Hepatic Oncology Research
Subfield: Oncology
Field: Medicine
Domain: Health Sciences
SDG: Good health and well-being

Open Access status: closed

Funders: National Institutes of Health, National Cancer Institute
Awards: INVESTIGATIONS OF TUMORS THAT OCCUR EXCESSIVELY AMONG, G1235238937, G1407555253, INVESTIGATIONS OF TUMORS THAT OCCUR MOST AMONG BLACKS, INVESTIGATIONS OF TUMORS THAT OCCUR EXCESSIVELY AMONG BL, G3722329452
OpenAlex ID: W2155299747
FWCI: 2.63
Cites: 61
Cited by: 262
Related to: 10
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