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Food Predictors of Plasma Beta-carotene and Alpha-tocopherol: Validation of a Food Frequency Questionnaire

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Year: 1990
Type: article
Study design: Observational Study
Source: American Journal of Epidemiology
DOI: 10.1093/oxfordjournals.aje.a115577
Authors: ISABELLE ROMIEU, MEIR J. STAMPFER, W. SCOTT STRYKER, MAURICIO HERNANDEZ, LAWRENCE KAPLAN, ARTHUR SOBER, BERNARD ROSNER, WALTER C. WILLETT
Institutions: Brigham and Women's Hospital, Harvard University, University of Cincinnati, University of Cincinnati Medical Center, Massachusetts General Hospital
Language: English

Topic: Nutritional Studies and Diet
Subfield: Public Health, Environmental and Occupational Health
Field: Medicine
Domain: Health Sciences
SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: National Cancer Institute
Award: G8818713936
OpenAlex ID: W2156421260
FWCI: 5.57
Cites:
Cited by: 77
Related to: 10
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