Evaluation of certain food additives and contaminants, Seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives
Year: 2012
Type: article
Author: Añil Sharma
Institutions: Bhabha Atomic Research Centre, Homi Bhabha National Institute
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: diamond
OpenAlex ID: W2157472805
