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Specific social influences on the acceptance of novel foods in 2–5-year-old children
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Year:
2005
Type:
article
Source:
Appetite
DOI:
10.1016/j.appet.2005.07.007
Authors:
Elsa Addessi,
Amy T. Galloway,
Elisabetta Visalberghi,
Leann L. Birch
Institutions:
Pennsylvania State University,
Appalachian State University,
National Research Council,
Institute of Cognitive Sciences and Technologies
Language:
English
Topic:
Child Nutrition and Feeding Issues
Subfield:
Psychiatry and Mental health
Field:
Medicine
Domain:
Health Sciences
SDG:
Zero hunger
Open Access status:
green
Funders:
Pennsylvania State University,
Ministero dell’Istruzione, dell’Università e della Ricerca
OpenAlex ID:
W2157667398
FWCI:
6.137
Cites:
63
Cited by:
524
Related to:
10