Work

Mechanisms for the Inhibition of DNA Methyltransferases by Tea Catechins and Bioflavonoids

Year: 2005

Type: article

Source: Molecular Pharmacology

DOI: 10.1124/mol.104.008367

Authors: Won Jun Lee, Joong-Youn Shim, Bao Ting Zhu

Institution: University of South Carolina

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2158380218

FWCI: 12.13

Cites: 41

Cited by: 517

Related to: 10