Effects of controlled atmosphere storage on scald development and postharvest physiology of Granny Smith Apples
Year: 2004
Type: article
Abstract: : The effects of different O2 and CO2 concentrations on the scald development and postharvest physiology of Granny Smith apples (Malus domestica Borkh.) were investigated. Apples were harvested at optimal harvest time and stored in 1 % CO2/2 % O2,
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: diamond
OpenAlex ID: W2160222045
