Work

Inhibition of food iron absorption by coffee

Year: 1983

Type: article

Source: American Journal of Clinical Nutrition

DOI: 10.1093/ajcn/37.3.416

Authors: TA Morck, SR Lynch, JD Cook

Institutions: United States Department of Veterans Affairs, University of Kansas, Veterans Health Administration, University of Kansas Medical Center

Language: English

Topic: Iron Metabolism and Disorders

Subfield: Hematology

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2160446986

FWCI: 2.544

Cites: 16

Cited by: 207

Related to: 10