Work

Flavonoids of Zizyphus jujuba L. and Zizyphus spina-christi (L.) Willd (Rhamnaceae) fruits

Year: 2008

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2008.06.053

Authors: Agata Maria Pawlowska, Fabiano Camangi, Ammar Bader, Alessandra Braca

Institutions: University of Pisa, Scuola Superiore Sant'Anna, Al-Zaytoonah University of Jordan

Language: Spanish

Topic: Ziziphus Jujuba Studies and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2160449124

FWCI: 9.117

Cites: 26

Cited by: 237

Related to: 9