“Meatless days” or “less but better”? Exploring strategies to adapt Western meat consumption to health and sustainability challenges
Year: 2014
Type: article
Study design: Observational Study
Source: Appetite
Authors: Joop de Boer, Hanna Schösler, Harry Aiking
Institution: Vrije Universiteit Amsterdam
Language: English
Subfield: Ecology
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2161723986
