Process of Integrating Quality, Food Safety, Health and Security at Work, and Environmental Concepts in Food Industry
Year: 2013
Type: article
Authors: S. Fellah, Benaissa Attarassi, Abdelhafid Chafi
Institutions: Université Ibn-Tofail, Mohamed I University
Language: English
Subfield: Strategy and Management
Domain: Social Sciences
Open Access status: closed
OpenAlex ID: W2162272215
